Cheapest Paye in Karachi

Sunday-morning Pakistan in a bowl. Pure-bone collagen broth, slow-cooked overnight. Single portion costs Rs.250–500 at traditional spots; Rs.600–1200 at premium breakfast restaurants serving the whole family-size pot.

On MenuPak we currently track 2 Karachirestaurants serving paye. The list below is sorted ascending by price — the cheapest option appears first, the priciest last. Every price is verified by our editorial team within the last 24 hours.

How to use this page: click any restaurant card to jump to the full menu page with the complete dish list, opening hours, and contact details. If you spot a price that's gone stale, the restaurant page has a "report incorrect price" link at the bottom.