Aanch

PALAK PANEER

Tender chunks of fresh, homemade cottage cheese simmered in a rich, creamy spinach and garlic sauce.

MAASH DAAL (FRY)

Lentils cooked with tomatoes, ginger, garlic, onions, and spices, then pan-fried in ghee for a rich, aromatic finish.

BAINGAN BHARTA

Roasted eggplants freshly cooked with diced tomatoes, onions, roasted ground cumin seeds, and fresh ginger julienne.

PALAK GOSHT

Mutton and spinach cooked in ghee, with fenugreek powder special spices.

MIX VEGETABLE

Potatoes, carrots, green peas, and green peppers cooked with herbs and spices.

TANDOORI MURGH KARAHI

Juicy tandoori chicken tikka, marinated in our signature blend of spices and simmered in a velvety tomato sauce for a rich, flavorful experience.

NALLI GHOSHT MATKA

Clay-pot simmered mutton shank, marinated in yogurt with golden-fried onions, ginger, garlic, and our secret spices, for a rich and aromatic indulgence.

SHORBA-E-MURGH (SOOBAT)

Flavour-packed Balochi Desi Murgh Soobat, cooked to perfection and served with our signature Desi Ghee touch

CHINIOTI MUTTON KUNNA JOINTS

Experience the authentic flavour of Chiniot with our signature mutton shanks slow-cooked to perfection in a traditional claypot. Infused with the richness of onions, fresh ginger, aromatic garlic, and our blend of secret spices, each bite offers an indulgent symphony of flavours.

DESI MURGH KARAHI

Desi chicken slow-cooked in authentic Pakistani spices and fresh tomatoes, enriched with the rich aroma and flavor of desi ghee

SPECIAL BUTTER CHICKEN

Charcoal-grilled boneless chicken, prepared with a special butter recipe and a unique signature sauce.

GOL GAPPAY

Traditional-style GolGappay served with sweet and sour water

CHICKEN KASTORI BOTI

Tender boneless chicken infused with mild spices, topped with a luscious layer of egg and gooey cheese — comfort food with a delicious twist!

FISH TIKKA

Succulent fish cubes marinated in creamy yogurt, ginger, garlic, black cumin, and lemon juice, perfectly grilled for a delicate, flavorful bite.

MALMALI CHICKEN BOTTI

Tender chicken pieces marinated in a rich blend of traditional spices, infused with aromatic ginger, garlic, and green chilies, finished with a creamy herb sauce for a burst of flavor in every bite.

GRILL BATAIR

Batair marinated in zesty garlic and fresh lime, then charcoal-grilled to smoky perfection — delivering a juicy, flavorful burst in every bite.

RESHMI KEBAB

Traditional ground chicken infused with spices, onion, and pepper.

MUTTON CHOPS

Tender mutton chops relished with ginger, garlic, and lime juice and customary spices, prepared to your liking on charcoal.

CHICKEN CHEESE KEBAB

Succulent chicken mince blended with aromatic spices, topped with rich mozzarella cheese for a creamy, flavor-packed delight.

CHICKEN TANGARI TIKKA KEBAB

Royal-style, juicy chicken drumsticks marinated in a unique blend of aromatic herbs, grilled to perfection and served with refreshing mint sauce.

CHICKEN TIKKA BOTI

Succulent chicken pieces marinated in a vibrant mix of traditional spices, aromatic ginger garlic, and yogurt, grilled to perfection and garnished with fresh herbs for a tangy burst.

MUGHLAI CHICKEN HANDI

Tender boneless chicken simmered in rich, creamy gravy, crowned with crunchy cashew nuts.

CHICKEN HANDI

Chicken simmered in tomato gravy with cumin, onion, and ginger.

CHICKEN KARAHI

Chicken sautéed with onions, fresh tomatoes tossed in our own spices, prepared in a Pakistani wok.

BRAIN MASALA

Delicately cooked with onions, tomatoes, ginger, and garlic in a gravy flavored with traditional spices and butter.

MURGH ACHARI MASALA

Delicious chicken cooked with our homemade spice & traditional pickle.

MUTTON KARAHI

Mutton sautéed with onions, fresh tomatoes tossed in our own spices, prepared in a Pakistani wok.

MUTTON MADRASI HANDI

Mutton with makhan tarka, spicy and delicious handi infused with aromatic kharamsala & herbs.

AANCH SPECIAL CHICKEN KARAHI

Delicious tender chicken in creamy yogurt, with boiled onions, green chilies, and a crunchy topping of dry nuts.

PESHAWARI KARAHI

Authentic street-style karahi: succulent chicken simmered with tomatoes and aromatic green chilies.

BEEF SEEKH KEBAB

Lean ground beef marinated in chef's special sauce, on skewers, served with mint sauce.

BEEF GOLA KEBAB

Flavorful minced, expertly blended with special herbs and spices, charcoal-grilled to juicy perfection.

CHICKEN ANGARA BOTI

Tender chicken flame-grilled with classic spices, ginger-garlic, and fresh herbs for a bold flavor burst.

CHICKEN TIKKA (LEG/BREAST)

Succulent quarter chicken marinated with yogurt, lemon juice, ginger, garlic, & traditional spices.

Soft Drink Can

MINT MARGARITA

GREEN TEA

Water (Large)

ALMOND SMASH SODA

LASSI (SWEET/NAMKEEN)

MIX TEA

Water (Small)

TANGY TWIST

Fresh Lime

HOT GULAB JAMUN

Delectable rice & buttermilk pudding, infused with khoya and topped with dry fruits.

Mutanjan (Sweet Rainbow Rice)

Indulge in our vibrant sweet-colored rice dessert, infused with cardamom and nuts, topped with luscious koya, raguila, cherries, and tuti-fruiti for a richly layered experience in every bite.

Shahi Kheer

Delectable rice and buttermilk pudding, infused with khoya and topped with dry fruits.

SHAHI TUKRAY

Warm, slow-cooked carrot pudding with cardamom, koya, garnished with aromatic nuts.

Mint Raita

A refreshing treat of homemade yogurt with finely blended mint, coriander leaves, and green chilies.

Zeera Raita

Homemade freshly whipped yogurt mixed with roasted cumin seeds.

FRESH GREEN SALAD

Traditional Pakistani Salad included fresh seasonal vegs

HARA BHARA SALAD

A vibrant Lahore-inspired street salad with crisp lettuce, cucumber, juicy tomatoes, green peppers, carrots, and onions, all tossed in a bold, tangy omemade dressing

TANDOORI CHICKEN SALAD

Succulent shredded tandoori chicken atop crisp lettuce, cucumber, onions, tomatoes, and green peppers, drizzled with a zesty ginger-lemon vinaigrette

CHICKEN PAKORA

Thin strips of chicken marinated with our spices then coated in seasoned chickpea flour, deep-fried to a golden perfection

LAHORI FINGER FISH

Golden, crispy Lahori-style fish sticks, seasoned with spices, ginger, garlic, and gram flour. Served with tangy plum sauce for an authentic taste.

CHICKEN CORN SOUP

Traditional corn soup included deiced chicken chop sweet corn and spices and topped with white egg

CHICKEN NAMKEEN WINGS

Charcoal-grilledskinnychickenwingswithasubtlesaltedflavor

ALOO CHIPS

Crispy Lahori street-style potato fries, seasoned to perfection and served with our tangy homemade chutney for an irresistible flavor kick

ROYAL MURGH YAKHNI

Slow-simmered chicken broth enriched with coriander, chilli, ginger, and a bright touch of lemon zest harmonious blend of warmth and zest

HOT-N-SOUR

Traditional chinese soup known for its spicy and tangy savory flavor

Tandoori Paratha

Multi-layered bread baked in the tandoor oven and glossed with butter.

Tandoori Roti

Leavened whole wheat bread cooked in the tandoor.

Roghani Naan

A soft, buttery naan topped with sesame seeds and brushed with ghee.

Tandoori Naan

Leavened oven-baked flatbread made of refined flour.

Garlic Naan

Naan topped with cilantro and garlic.

Aloo Bukhara Chutney

A tangy and sweet chutney, aloo bukhara slow-cooked with aromatic spices, a hint of ginger, and sugar, with chandi vark.

Kalonji Naan

Naan topped with kalonji seeds.